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Chocolate-Cream Frosty Recipe


Atkins Chocolate-Cream Frosty
4.8g
Glucides nets Atkins™
Prep Time: 3 Minutes
Style:American
Cook Time: Minutes
Phase: Phase 1
Difficulty: Easy
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.

1.6g

Protein

11g

Fat

1g

Fiber

117.8kcal

Calories

calculator Comment sont calculés les glucides nets?

INGREDIENTS

  • 1/2 cup Tap Water
  • 2 tbsp Heavy Cream
  • 2 tbsp Sugar Free Chocolate Syrup

DIRECTIONS

  1. Place water, cream and syrup in a blender along with 3 ice cubes and blend until frothy.

Cooking Tip

Why not have friends over to enjoy this drink! Update the serving settings above to reveal the required amount of ingredients you'll need.

Comment calculer les glucides nets

Avec l’approche nutritionnelle AtkinsMD, le décompte net AtkinsMC est calculé en soustrayant le nombre de grammes de fibres et de polyols (comme la glycérine et les alcools de sucre) du nombre total de grammes de glucides contenu dans les aliments entiers. Ce calcul correspond au concept voulant que les fibres et les polyols ont des répercussions minimales sur le taux de glycémie dans les quantités dans lesquelles on les retrouve dans les produits.

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