Grilled Asparagus with Lemon Recipe
3.4g
Glucides nets Atkins™
Glucides nets Atkins™
Prep Time:5 Minutes
Style:American
Cook Time:15 Minutes
Phase:Phase 1
Difficulty:Moderate
Style:American
Cook Time:15 Minutes
Phase:Phase 1
Difficulty:Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the
directions.
Comment sont calculés les glucides nets?INGREDIENTS
- 1 1/2lbAsparagus
- 1tablespoonExtra Virgin Olive Oil
- 0 1/4tspSalt
- 0 1/4tspBlack Pepper
- 1tspUnsalted Butter Stick
- 0 1/2fl ozFresh Lemon Juice
- 1tspLemon Zest
DIRECTIONS
- Heat grill to medium-high.
- Toss asparagus with oil, salt and pepper. Place asparagus crosswise on the grill and cook until charred and starting to soften, about 4 minutes. Turn with tongs, and cook another 4 minutes.
- Remove from grill and gently toss with melted butter in a large bowl. Add lemon juice and zest and continue tossing until coated.
- Serve hot.
Cooking Tip
Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.
