Veggie "Beef" Crumbles Sautéed with Cabbage and Peanut Sauce Recipe
13.2g
Glucides nets Atkins™
Glucides nets Atkins™
Prep Time:5 Minutes
Style:American
Cook Time:10 Minutes
Phase:Phase 2
Difficulty:Difficult
Style:American
Cook Time:10 Minutes
Phase:Phase 2
Difficulty:Difficult
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the
directions.
Comment sont calculés les glucides nets?INGREDIENTS
- 0 3/4cup, choppedRed Cabbage
- 1tspExtra Virgin Olive Oil
- 1servingMeatless Ground Crumbles
-
2Peanut Sauce
DIRECTIONS
This recipe uses the Atkins Peanut Sauce (see recipe), which provides 3.4g NC.- Heat oil in a nonstick pan over medium high heat. Add veggie crumbles and sauté to 3 minutes.
- Add cabbage and continue to sauté until cabbage is wilted and veggie crumbles are browned.
- Top with 4 Tbsp Peanut Sauce. Or Peanut Sauce may be stirred in during last 30 seconds of cooking.
Cooking Tip
Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.
